frizztext: more than Pizza or Bratwurst, Kebab or Burger, Sushi or Gyros: we like Belgian Pommes Frites – a perfect global food for all multi-cultural festivals!
ManiFiesta 2013 | FritKot ¬ 8493, a photo by Lieven SOETE on Flickr.
ManiFiesta 2013 | Pommes Frites
Posted in PQ, Uncategorized
7 responses to “ManiFiesta 2013 | Pommes Frites”
Hearing from you makes my day!
Recent Comments
 | laurent domergue on MISTY |
 | Didi van Frits on MISTY |
 | marina kanavaki on MISTY |
 | Hairstyles on Story Challenge: Letter “… |
 | Hairstyles on tagged V |
| 5 regras de ouro par… on She’s Leaving Home |
Flickr Comments 
Ah, hit me again 🙂 How much I love this… Thank you, love, nia
LikeLike
Yup! I too will ake pomme frites, with burgers, steak, steamed mussels, or by itself. Anytime. Any day. Bring it on! Yom!
LikeLike
Oh you’re making me hungry, Frizz!
LikeLike
Had to go read what they were…and found…French Fries in Paper Cone…You had me fooled …and it was something I eat all of the time…just not in the cone…Do like this idea though…we need to see this in Kentucky!
LikeLike
Ah would give anything for some of that right now Frizz!
LikeLike
If the name “Pommes Frites” seems french, it’s more Belgian and there’s no better frites than in Belgium and north of France…..And it’s vegan :p
LikeLike
“French Fries in Paper Cone” – term by Marilyn Griffin (above)
LikeLike